Topic: Recipe of the day: How to prepare potato-hot-dog snacks in 45 minutes  (Read 1378 times)

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Recipe of the day: How to prepare potato-hot-dog snacks in 45 minutes

This hot-dog recipe is a twist on the regular hot-dog snack we're all used to.
   
   
   
       
       
           
               
                   

This hot-dog recipe is a twist on the regular hot-dog snack we're all used to.


               
           
               
                   

Cooking time


               
           
               
                   

45 minutes


               
           
               
                   

Recipe category


               
           
               
                   

Snack


               
           
               
                   

Recipe cuisine


               
           
               
                   

Local


               
           
               
                   

Cooking method


               
           
               
                   

Frying


               
           
               
                   

Recipe Yield


               
           
               
                   

3 servings


               
           
               
                   

               
           
               
                   
  • 8 medium sized potatoes
  • 3 sausages
  • 3 cheese slices
  • Half cup potato flour
  • 1 small red and green bell pepper each (chopped)
  • Salt to taste
  • Oil for cooking
  • Skewers

               
           
               
                   

               
           
               
                   

Instructions


               
           
               
                   
  1. Peel the potatoes, wash and place in a pot of water with a little salt. Allow to boil on medium heat for 10 minutes till the potatoes get soft.
  2. Add the sausages into the pot and allow to boil for another five minutes. Turn off heat.
  3. In a large bowl, pour in the hot potatoes and mash with a fork or wooden spoon.
  4. Add the chopped peppers and flour and mix well. Use fingers to massage the dough.
  5. Insert a skewer into each sausage, then use wrap the sausages with the cheese slices.
  6. Mould each stick of cheese-wrapped sausage with potato dough, till totally covered and look like corn dogs
  7. Place the dogs in the fridge and allow to chill for some hours.
  8. Heat up the cooking oil in a pan and fry the dogs till golden brown.

               
           
               
                   

Serve warm!


               
           
               
                   

This recipe first appeared on dobbyssignature.com.


Source: Recipe of the day: How to prepare potato-hot-dog snacks in 45 minutes

- gist culled from pulseng

 

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